THE PROBLEM
Food truck is a growing interest among the disposable income audience. It is also an underserved market. Consumer are struggling to find trucks and to engage with the food on a meaningful level. Vendors are finding it hard to find new customers.
OBJECTIVE
Make street food easy to find and enjoy. The platform help food truck vendors build relationships with followers through stories, instant location updates, and promotional opportunities. It lets foodies discover new food and keep track of favorite spots with up-to-the-minute locations and personalized recommendation.
TEAM
Christopher Pate (Tech Principle), Alex Osmichenko (CMS Development Lead), Ihor Kobylinskiy (App Development Lead), Dima Yaroshevich (Back-End Lead), Paulas Bhatt (Operation Lead), Thu Do (Strategy & Product Lead)
Live site
MY ROLE
Lead business strategy, set hypothesis to find product market fit, build product experience based on targeted consumer understanding.
Work include competitive strategy research, consumer interviews, persona development, concept, wireframe, design, and testing.
Research
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We’ve got to standout from that halal cart down the street. I’ll do anything, except cutting my price.
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I deliberately move meetings so I can catch Sweet Chili during my lunch break on Wednesdays…🤫
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Ideation + IUX Design
Brainstorm
User flow
WIREFRAME
UI Design
Conclusion
Product development is an on-going endeavor that requires constant iterations. Echoing the Build - Measure - Learn process as laid out by The Lean Startup guru Eric Ries, the challenge is in answering the questions When should we push on? vs. When should we pivot? My guiding principle is always to follow the needs of the consumers. They are the living measurements that we should aspire to fulfill.